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  Orange Hummus

  
  
  • Posted by elimam
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  Orange Hummus
  

  

  Course

  appetizer

  Cuisine

  Moroccan

  Prep Time

  5 minutes

  Cook Time

  160 minutes

  Servings

  cups

  
  Ingredients

  • 2 cups canned garbanzo beans drained
  • 1/3 cup tahini (sesame-seed paste)
  • 3 tablespoons marmalade
  • 3 tablespoons olive oil
  • 1 teaspoon minced garlic
  • 1/8 teaspoon ground cumin

  Course appetizer Cuisine Moroccan Prep Time 5 minutes Cook Time 160 minutes Servings cups Ingredients 2 cups canned garbanzo beans drained 1/3 cup tahini (sesame-seed paste) 3 tablespoons marmalade 3 tablespoons olive oil 1 teaspoon minced garlic 1/8 teaspoon ground cumin

  
  Instructions

  1. Place all ingredients in blender or food processor container and process on slow to medium speed until all ingredients are pureed.
     

  2. Cover and refrigerate for several hours to allow flavors to blend.

  3. Remove from refrigerator 15 to 30 minutes before serving.

  4. Drizzle with additional olive oil if desired. Serve with pita chips, sesame crackers or cut fresh vegetables.

  
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