Posts in : Ingredients canned sweetened condensed milk
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- Posted by elimam
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Prep Time 15 minutes Cook Time 15 minutes Servings servings
Ingredients- 1 cup water
- 2/3 cup white sugar
- 1/2 cup walnuts
- 4 egg whites
- 2/3 cup mochiko (glutinous rice flour)
- 1/4 cup mayonnaise
- 1 pound large shrimp peeled and deveined
- 2 tablespoons honey
- 1 tablespoon canned sweetened condensed milk
- 1 cup Extra Virgin Olive Oil for frying
Prep Time 15 minutes Cook Time 15 minutes Servings servings
Ingredients- 1 cup water
- 2/3 cup white sugar
- 1/2 cup walnuts
- 4 egg whites
- 2/3 cup mochiko (glutinous rice flour)
- 1/4 cup mayonnaise
- 1 pound large shrimp peeled and deveined
- 2 tablespoons honey
- 1 tablespoon canned sweetened condensed milk
- 1 cup Extra Virgin Olive Oil for frying
Instructions-
Stir together the water and sugar in a small saucepan. Bring to a boil and add the walnuts. Boil for 2 minutes, then drain and place walnuts on a cookie sheet to dry.
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Whip egg whites in a medium bowl until foamy. Stir in the mochiko until it has a pasty consistency. Heat the oil in a heavy deep skillet over medium-high heat. Dip shrimp into the mochiko batter, and then fry in the hot oil until golden brown, about 5 minutes. Remove with a slotted spoon and drain on paper towels.
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In a medium serving bowl, stir together the mayonnaise, honey and sweetened condensed milk. Add shrimp and toss to coat with the sauce. Sprinkle the candied walnuts on top and serve.
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Aug 1, 2016