Posts in : Ingredients fresh lime juice

  • Mexican Bean Salad



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    Mexican Bean Salad

    Course salad
    Cuisine Mexican

    Prep Time 15 minutes
    Cook Time 75 minutes

    Servings
    servings


    Ingredients

    Course salad
    Cuisine Mexican

    Prep Time 15 minutes
    Cook Time 75 minutes

    Servings
    servings


    Ingredients


    Instructions
    1. In a large bowl, combine beans, bell peppers, frozen corn, and red onion.

    2. In a small bowl, whisk together olive oil, red wine vinegar, lime juice, lemon juice, sugar, salt, garlic, cilantro, cumin, and black pepper. Season to taste with hot sauce and chili powder.

    3. Pour olive oil dressing over vegetables; mix well. Chill thoroughly, and serve cold.


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  • Avocado, Tomato and Mango Salsa



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    Print Recipe
    Avocado, Tomato and Mango Salsa
    Course entree
    Cuisine Mexican
    Prep Time 15 minutes
    Cook Time 45 minutes
    Servings
    servings
    Ingredients
    Course entree
    Cuisine Mexican
    Prep Time 15 minutes
    Cook Time 45 minutes
    Servings
    servings
    Ingredients
    Instructions
    1. In a medium bowl, combine the mango, avocado, tomatoes, jalapeno, cilantro, and garlic. Stir in the salt, lime juice, red onion, and olive oil. To blend the flavors, refrigerate for about 30 minutes before serving.
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